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Gordon's Carbonara in Under 10 Minutes
Ingredients
  • 125g Dried Spaghetti
  • 30g Frozen Peas
  • 80g Streaky Bacon or Pancetta, Cut into small lardons
  • 2 Egg Yolks
  • 1 ½ Tablespoons Crème Fraîche
  • 2 Mushrooms, Sliced
  • 1 Chili, Minced
  • Olive Oil
  • 2 Garlic Gloves, Thinly Sliced
  • Grana Padano or Parmesan Cheese
  • 2 Tablespoons Parsley, Chopped
  • Salt and Pepper
Steps
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