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Sausage & Egg Keto Breakfast Casserole
Ingredients
  • 3 cups spinach leaves fresh, uncooked
  • 4 scallions sliced, white and green parts separated
  • ¼ cup chopped fresh parsley
  • 16 ounces breakfast sausage see Notes
  • 12 large eggs
  • ¾ cup heavy cream
  • ½ teaspoon garlic powder
  • ½ teaspoon kosher salt
  • ¼ teaspoon freshly cracked black pepper
  • 2 cups freshly shredded cheddar cheese see Notes
  • subheading: Equipment:
  • 9×13 baking dish
  • cooking spray or butter, to grease baking dish
  • Large skillet
  • spatula or wooden spoon
  • Large mixing bowl
  • Whisk
Steps
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