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Best Cream Cheese Herb Biscuits
Ingredients
  • Cooking spray
  • 2 c. soft wheat self-rising flour (such as White Lily), plus more for work surface
  • ½ tsp. kosher salt
  • 4 tbsp. cold unsalted butter, cut into pieces, plus 2 tablespoons, melted, divided
  • 2 oz. cold cream cheese, cut into pieces
  • 2 oz. Asiago, grated (about ½ cup)
  • ½ c. whole milk
  • 1 clove garlic, pressed
  • 1 tbsp. chopped fresh chives
  • 1 tbsp. chopped fresh parsley
  • ½ tsp. freshly ground black pepper
Steps
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