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Clean Eating Blueberry Oatmeal Breakfast Bars (Gluten-Free, Vegan)
Ingredients
  • 2.5 cups gluten-free rolled oats (divided into 1 cup + 1.5 cups)
  • 1 cup milk (your preference- we like unsweetened almond milk)
  • 1 cup blueberries (fresh or frozen)
  • 1 large mashed banana (about ½ cup)
  • ¼ cup honey
  • ¼ cup coconut oil (melted)
  • 1 egg
  • 1 teaspoon vanilla
  • 1 teaspoon cinnamon
  • ½ teaspoon baking powder
  • ¼ teaspoon salt
Steps
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