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Ingredients
  • 1 cup All-Purpose Flour
  • 1 teaspoon Baking Powder
  • ⅛ teaspoon Salt
  • 2 Large Eggs (room temperature)
  • 1 Large Egg Yolk (room temperature)
  • 1 cup Granulated Sugar
  • 1 tablespoon Vegetable Oil
  • 1 teaspoon Vanilla Extract
  • 6 tablespoon Unsalted Butter
  • 1 cup Semi-Sweet Chocolate Chips (plus some for topping cookies)
  • ¼ cup Unsweetened Cocoa Powder
  • 1 teaspoon Espresso Powder (optional)
  • Sea Salt Flakes (for topping cookies (optional garnish))
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