https://www.copymethat.com/r/jjdnjZSYC/baked-rice-with-tomato-and-garlic-confit/
128163740
s5RXU5Q
jjdnjZSYC
2024-05-07 01:27:12
Baked Rice with Tomato and Garlic Confit
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Ingredients
- 1 ¾ lb (800 grams) cherry tomatoes
- 12 large garlic cloves or 25 small, peeled and cut in half if large
- 4 large shallots cut into 1 ¼ inch (3 cm) pieces
- 1 ¼ cups cilantro stems cut into 1 ½ inch (4 cm) lengths. Save the leaves for garnishing
- 3 tbsp thyme leaves
- 4 small cinnamon sticks if large, break in half
- 7 tbsp (100 ml) olive oil
- kosher salt and fresh cracked pepper
- 1 ½ cups (300 grams) basmati rice
- 2 ½ cups (600 ml) boiling water
Steps
Directions at thelemonapron.com
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