https://www.copymethat.com/r/jVCIy6epT/dinner-rolls-just-a-pinch/
136261454
lSJQkUt
jVCIy6epT
2024-04-29 04:28:03
Dinner Rolls - Just a Pinch
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@JustaPinch
Blue Ribbon Recipe by Lori Daulton @Mumzdword
Somewhere, CA
Over the years I have learned to make wonderful things that my family and friends get to enjoy. The easiest one—and most frequent—that I make are dinner rolls. These sweet, buttery, warm, soft rolls are the best I have ever had anywhere and, while it may sound like bragging, every one of my friends and family agrees. They rock.
Blue Ribbon Recipe
We've tried a lot of dinner rolls, and these are fantastic yeast rolls. They are fluffy, tender, and you won't be able to stop eating them. The balance of the buttery flavor and a slight sweetness is perfect. This recipe makes 12 rolls. You could make the rolls smaller and get more out of them, but we loved the size of these dinner rolls.
YIELD 12 serving(s)
PREP TIME 1 Hr 40 Min
COOK TIME 25 Min
Blue Ribbon Recipe by Lori Daulton @Mumzdword
Somewhere, CA
Over the years I have learned to make wonderful things that my family and friends get to enjoy. The easiest one—and most frequent—that I make are dinner rolls. These sweet, buttery, warm, soft rolls are the best I have ever had anywhere and, while it may sound like bragging, every one of my friends and family agrees. They rock.
Blue Ribbon Recipe
We've tried a lot of dinner rolls, and these are fantastic yeast rolls. They are fluffy, tender, and you won't be able to stop eating them. The balance of the buttery flavor and a slight sweetness is perfect. This recipe makes 12 rolls. You could make the rolls smaller and get more out of them, but we loved the size of these dinner rolls.
YIELD 12 serving(s)
PREP TIME 1 Hr 40 Min
COOK TIME 25 Min
Ingredients
- 1 ½ c water, between 110 to 115 degrees F
- ⅓ c butter, room temperature
- 4 ½ c all-purpose flour, plus more for dusting
- ½ c brown sugar
- 1 ½ tsp salt
- 2 tsp yeast
- melted butter, optional for brushing on top after baking
Steps
Directions at justapinch.com
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