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Loaded Chipotle Chicken Crunchwraps
Like gomez
Ingredients
  • subheading: Chipotle Chicken:
  • 1 to 2 chipotle peppers + 1 tablespoon adobo sauce
  • 1 pound boneless skinless chicken breasts (or thighs)
  • 1 ½ teaspoon smoked paprika
  • 1 teaspoon EACH: kosher salt AND ground cumin
  • ½ teaspoon garlic power
  • 2 tablespoons olive oil
  • subheading: Crunchwrap:
  • 6 large ‘ burrito’ sized flour tortillas
  • 6 small ‘ street taco’ sized flour tortillas
  • 2 cups prepared cilantro lime rice
  • ⅓ cup queso blanco(see notes)
  • 5 to 6 tostada shells (or ~5 tortilla chips per wrap)
  • ½ cup sour cream
  • 1 cup EACH: black beans, roasted corn, pico de Gallo
  • 2 cups shredded lettuce
  • 1 cup shredded pepper jack cheese
  • Oil or cooking spray
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