Mahi Mahi with Coconut Rice and Mango Salsa

allrecipes.com

Christopher

2 tablespoons olive oil

1 ½ teaspoons soy sauce

2 teaspoons lemon juice

1 clove garlic, crushed

2 teaspoons red pepper flakes

1 teaspoon fresh ground black pepper

½ teaspoon minced fresh ginger root

2 tablespoons chopped green onion (Optional)

salt to taste

4 (4 ounce) mahi mahi fillets

2 cups uncooked jasmine rice

subheading: BEN’S ORIGINAL READY RICE Jasmine Rice:

Savor the delicious taste of traditional Jasmine rice. Ready in just 90 seconds.

2 cups water

1 cube chicken bouillon

1 tablespoon butter (Optional)

¾ (14 ounce) can coconut milk

2 tablespoons white sugar

1 ½ teaspoons butter (Optional)

1 ½ tablespoons white sugar

1 ½ cups fresh mango, cubed

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