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Saucy Coconut Shrimp
Ingredients
  • 1 tsp. oil
  • ½ lb. (225 g) uncooked deveined peeled medium shrimp
  • 2 cloves garlic, minced
  • 1 tsp. crushed red pepper
  • ¼ cup canned light coconut milk
  • 3 Tbsp. Kraft Crunchy Peanut Butter
  • 3 Tbsp. lime juice
  • 2 tsp. reduced-sodium soy sauce
  • ¼ cup thin mango slices
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