https://www.copymethat.com/r/cHJxVqZHC/air-fried-chicken-drumsticks/
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cHJxVqZHC
2024-03-29 01:01:07
AIR FRIED CHICKEN DRUMSTICKS
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Ingredients
- ARI FRIED CHICKEN DRUMSTICKS
- 6
- • 2 lbs. Chicken drumsticks (skin removed)
- • ½ Cup corn flakes cereal (crushed)
- • ½ Cup buttermilk
- • 1 Tbsp Franks Red hot sauce or Tabasco
- • ⅓ Cup dried Parmesan cheese
- • Foil & Cooking Spray
- • ½ Tsp salt
- • ¼ Tsp black pepper
Steps
- Using a 1 Gallon zip seal bag, pour the buttermilk and hot sauce in
- the bag, then add the chicken. Place the bag of chicken in the
- refrigerator and let marinate for 4 to 24 hours.
- 2
- Preheat air fryer to 390° for 10 minutes. In a deep bowl, pour in the
- crushed corn flakes, Parmesan cheese, salt and pepper, and mix well.
- 3
- After preheating, Line the inside of the air fryer basket with a sheet of
- foil and coat with cooking spray.
- 4
- Remove the chicken drumsticks from the bag, one by one, and dredge in
- the corn flake mix. Place onto the foil. Set the air fryer to 390° and fry
- for 10 minutes.
- 5
- Using tongs, carefully turn over the chicken, then cook at 300° for 8
- minutes.