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Ingredients
  • subheading: FOR THE PICO DE GALLO:
  • 5 whole plum (roma) tomatoes
  • ½ whole large (or 1 small) onion
  • 3 whole jalapeño peppers
  • Cilantro
  • Lime juice
  • Kosher salt, to taste
  • subheading: FOR THE GUACAMOLE:
  • Pico de gallo
  • 3 whole avocados
  • Lime juice
  • Kosher salt, to taste
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