https://www.copymethat.com/r/gfA7cTO1l/cream-cheese-chicken-enchiladas/
138243511
ws6QCQK
gfA7cTO1l
2024-06-17 23:43:24
Cream Cheese Chicken Enchiladas
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Ingredients
- Cream cheese, 8 oz., room temperature, split in half
- One or two 4-oz cans of green peppers
- 3 cups of chicken, shredded and cooked
- Half a cup of shredded Mexican cheese and one cup of regular cheese, split
- 2 cups of chicken broth with little salt
- 3, tablespoons of butter that is not salted
- mixed-purpose flour, 3 tablespoons
- ⅓ cup of lemon juice
- a teaspoon of cumin
- chile powder, ½ teaspoon
Steps
Directions at homeremediesseasy.com
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