https://www.copymethat.com/r/gZYUaLZiM/pressure-cooker-boeuf-bourguignonne/
4752098
D5CaNRZ
gZYUaLZiM
2024-06-02 07:03:47
Pressure Cooker Boeuf Bourguignonne
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Ingredients
- 1 Tbs. olive oil
- 3 bacon strips, coarsly chopped
- 3 lbs. beef bottom round, cut into 1½ inch pieces
- ½ tsp. salt
- ¼ tsp. pepper
- 10 oz. fresh with mushrooms, cut into quarters
- 4 medium carrots, cut into 1 inch lengths
- ½ cups chopped shallots
- 2 garlic cloves
- 1 cup hearty red wine
- 2 cups beef stock
- 1 Tbs. tomato paste
- 4 Tbs. unsalted butter, at room temperature
- ¼ cup all purpose flour
Note: Ingredients may have been altered from the original.
Steps
Directions at keyingredient.com
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