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Ingredients
  • subheading: Lo Mein Sauce:
  • ¼ cup low-sodium soy sauce
  • 1 teaspoon sesame oil
  • 1 tablespoon brown sugar or honey
  • 1 tablespoon Chinese cooking wine
  • 1 tablespoon Oyster sauce or Hoisin sauce
  • 2 cloves garlic minced
  • 1 tablespoon grated fresh ginger or ginger paste
  • 1 tablespoon cornstarch
  • subheading: Chicken Stir Fry:
  • 2 to 3 tablespoons olive oil
  • 2 large chicken breasts cut into thin strips
  • 8 ounces white button mushrooms or shiitake mushrooms sliced
  • 8 ounces Chinese noodles or lo mein noodles
  • 1 medium onion diced
  • 2 medium carrots peeled and cut julienne
  • 1 red bell pepper sliced thin
  • 2 cups shredded green cabbage or Napa cabbage
  • 4 green onions thinly sliced
Steps
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