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Lemon Meringue Cheesecake
Ingredients
  • 250 g sweet plain biscuits crushed
  • 125 g butter melted
  • subheading: Filling:
  • 250 g cream cheese
  • 440 g condensed milk
  • 2 egg yolks
  • 2 tsp lemon rind grated
  • ¼ cup lemon juice
  • subheading: Meringue:
  • 3 egg whites
  • ½ cup caster sugar
Steps
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