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Ingredients
  • 1 package spice or carrot cake mix (regular size)
  • 2 cups chopped peeled tart apples (about 2 medium)
  • 20 caramels
  • 3 tablespoons 2% milk
  • 1 cup finely chopped pecans, toasted
  • 12 wooden skewers (4-½ inch)
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