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Ingredients
  • 1 medium head cabbage (about 4 cups shredded)
  • 1 medium onion, grated
  • 1 cup cider vinegar
  • 2 tablespoons celery seed
  • 1 diced green bell pepper
  • ¾ to 1 cup sugar
  • 1 tablespoon dry mustard
  • salt and pepper to taste
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