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Nigella's So-Wrong-It’s-Right Bread-and-Butter Pudding
Ingredients
  • 6 slices medium sliced soft white bread from an 800g loaf
  • 6 triangles Laughing Cow original spread
  • 50g caster sugar, plus 1 tsp
  • 1 small unwaxed lemon, zest finely grated
  • 30g unsalted butter, softened, plus extra for greasing
  • 4 large eggs (not fridge-cold)
  • 2½ tsp vanilla extract
  • 500ml whole organic milk (not fridge-cold)
  • 2½ tsp demerara sugar
  • 4 tsp golden syrup, to serve (optional)
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