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Chocolate Peanut Butter Pie
Ingredients
  • Nonstick vegetable oil spray
  • 7 whole graham crackers (about 4 oz.), coarsely broken
  • ¼ cup (½ stick) unsalted butter, melted
  • 4 tablespoons sugar, divided
  • 1⅓ cups bittersweet or semisweet chocolate chips (about 8 ounces)
  • ⅔ cup plus 1¾ cups chilled whipping cream, divided
  • 2 tablespoons light corn syrup
  • 2 teaspoons vanilla extract, divided
  • 6 ounces (1 cup) peanut butter chips
  • 2 tablespoons creamy peanut butter (do not use old-fashioned style or freshly ground)
  • Chopped salted peanuts for decoration (optional)
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