https://www.copymethat.com/r/c93alb4xL/sausage-smash-burgers/
133038256
PSFZ0iK
c93alb4xL
2024-04-29 17:43:47
Sausage Smash Burgers
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Ingredients
- 1 pound loose pork sausage, such as mild or hot Italian sausage
- 2 tablespoons plus 2 teaspoons neutral oil, plus more if needed
- 2 small yellow, orange or red bell peppers (about 10 ounces total), halved, stemmed and thinly sliced
- ½ large red or yellow onion (about 5 ounces), thinly sliced from root to stem
- 2 garlic cloves, thinly sliced
- Salt and pepper
- 2 teaspoons red or white wine vinegar
- ½ cup mayonnaise
- 4 brioche or burger buns, split and lightly toasted
- 2 tablespoons fresh oregano leaves (optional)
Steps
Directions at cooking.nytimes.com
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