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Easy Chicken Tetrazzini Casserole
Ingredients
  • 1 lb. linguine
  • 3 tbsp. butter, divided
  • 2 c. mushrooms, thinly sliced
  • Kosher salt
  • Freshly ground black pepper
  • 2 cloves garlic, minced
  • 1 lb. boneless skinless chicken breasts, cut into 1" pieces
  • 2 tbsp. all-purpose flour
  • 1 ½ c. low-sodium chicken broth
  • 1 ½ c. heavy cream
  • ⅔ c. freshly grated Parmesan
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