LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Baked Sweet Potatoes W/ Chickpeas & Broccoli Pesto
Ingredients
  • 2 large sweet potatoes (halved)
  • 2 15-ounce cans chickpeas (drained and rinsed)
  • 1 ½ teaspoons cumin
  • 1 ½ teaspoons paprika
  • ¾ teaspoons salt
  • ½ teaspoons pepper
  • 1 Tablespoon olive oil
  •  
  • Broccoli Pesto
  • 1 cup broccoli florets
  • 1 cup packed basil
  • ⅓ cup pine nuts
  • ¼ cup olive oil
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  • ½ teaspoon garlic powder
  • 1 Tablespoon lemon juice
  • 3 Tablespoons parmesan cheese
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer