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Ingredients
  • 1 cup unsalted butter (227g)
  • 1 cup semisweet chocolate chips divided (175g)
  • 1¼ cups all-purpose flour (150g)
  • ½ cup unsweetened cocoa powder (50g)
  • 1 teaspoon salt
  • 1 cup granulated sugar (200g)
  • 1 cup firmly packed light brown sugar (220g)
  • 3 large eggs
  • 1 tablespoon vanilla extract
  • ½ cup creamy peanut butter
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