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Ingredients
  • 4 to 6 pork chops (I used bone in)
  • Salt and Pepper each chop
  • season with seasoning salt
  • sprinkle with dried Parsley
  • Brown chops in pressure cooker
  • subheading: Add:
  • 1 ¼ cup Apple-Cranberry juice
  • ¾ cup dried Cranberries (Craisens)
  • Approximately 2 to 3 Tbsp. honey drizzled on top of everything.
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