https://www.copymethat.com/r/ZkOae6Ulq/chili-lime-salmon-with-esquites-mexican-/
116751941
9lJe0x5
ZkOae6Ulq
2024-04-27 21:04:33
Chili Lime Salmon with Esquites (Mexican Creamy Corn Salsa)
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Ingredients
- SCALE 1x 2x 3x
- subheading: CHILI LIME SALMON INGREDIENTS:
- 4 salmon filets
- 1 tablespoon olive oil
- 1 teaspoon chili powder*
- ½ teaspoon garlic powder
- ½ teaspoon ground cumin
- ½ teaspoon fine sea salt
- subheading: ESQUITES INGREDIENTS:
- 2 tablespoons butter
- 2 cups whole kernel corn*
- 2 cloves garlic, minced
- 1 jalapeño pepper, cored and diced
- 2 to 3 tablespoons mayo
- juice of 1 lime, plus extra lime wedges for serving
- ¼ cup crumbled cotija cheese
- ¼ cup loosely-packed chopped cilantro
- 1 teaspoon chili powder
- fine sea salt and freshly-cracked black pepper, to taste
Steps
Directions at gimmesomeoven.com
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