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Make-Ahead Lasagna
Ingredients
  • 1 pound ground beef
  • 1 pound bulk hot Italian sausage
  • 2 cups marinara sauce
  • 1 can (15 ounces) pizza sauce
  • 2 large eggs, lightly beaten
  • 1 carton (15 ounces) whole-milk ricotta cheese
  • ½ cup grated Parmesan cheese
  • 1 tablespoon dried parsley flakes
  • ½ teaspoon pepper
  • 12 no-cook lasagna noodles
  • 4 cups shredded part-skim mozzarella cheese
Steps
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