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Post-holiday comfort food
Ingredients
  • 2 (10 ounce) packages frozen broccoli spears
  • ¼ cup butter
  • 6 tablespoons all-purpose flour
  • salt and ground black pepper to taste
  • 2 cups chicken broth
  • ½ cup heavy whipping cream
  • 3 tablespoons white wine
  • 3 cups cooked turkey breast, sliced
  • ¼ cup shredded Monterey Jack cheese
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