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Ingredients
  • 3 lbs. Yukon gold potatoes ($3.00)
  • ¼ cup butter ($0.53)
  • ½ onion ($0.16)
  • 2 cloves garlic ($0.16)
  • ½ tsp salt ($0.02)
  • ¼ cup all-purpose flour ($0.05)
  • 2 cups milk ($0.96)
  • 3 ½ cups extra sharp cheddar cheese, divided ($3.21)
  • ½ cup sour cream ($0.53)
  • 1 cup crushed corn flake cereal ($0.44)
Steps
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