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Ingredients
  • 4 Potatoes Idaho, Russet, or Yukon Gold [See Note 1]
  • 16 oz Ham diced
  • 1 tablespoon Olive oil
  • ½ Onion , diced fine
  • ½ tsp Garlic , minced
  • ½ cup All-purpose flour
  • 4 cups Chicken stock low sodium [See Note 2]
  • 2 cups Half and half [See Note 2]
  • 8 ounces Cheddar Cheese sharp, grated [See Note 3]
  • 1 tsp Salt
  • ½ tsp Ground black pepper
  • 3 Green onions chopped, green part only [see note 4]
  • subheading: Optional garnishes:
  • Grated cheese
  • Bacon
  • Green onions
  • Chives
  • Sour cream
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