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Shakshouka for Sunday brunch
Ingredients
  • subheading: Ingredients:
  • 1 shallot, finely chopped
  • subheading: 1 bell pepper, finely chopped:
  • 1 clove of garlic, crushed
  • 1 chile, finely chopped
  • 1 tsp tomato purée (concentrated tomato paste)
  • 1 tsp ground cumin
  • 1 tsp paprika
  • 1 tin(400g) of chopped tomatoes
  • Handful of fresh coriander, finely chopped
  • Salt and pepper
  • 4 eggs
Steps
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