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Ingredients
  • subheading: Dough:
  • 4 cups all-purpose flour
  • 1½ tablespoons baking powder
  • ¼ teaspoon salt
  • ½ cup sugar
  • 1 cup vegetable shortening
  • 1 egg
  • 1 tablespoon vanilla extract
  • ½ cup milk
  • subheading: Filling:
  • 1 cup dried figs
  • 1 cup dried dates, pitted
  • ¾ cup raisins
  • ½ cup walnuts, chopped or ground in food processor
  • ½ teaspoon ground cinnamon
  • ¼ cup honey
  • ¼ cup orange marmalade
  • subheading: Icing:
  • 2 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 4 tablespoons milk (approximately)
  • Colored sprinkles (optional)
Steps
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