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Lemon Crinkle Cookies
Ingredients
  • - COOKIES ---
  • 1 box lemon cake mix
  • ⅓ cup oil
  • 2 eggs
  • 1 large lemon
  • ½ tsp lemon extract or 6 to 8 drops lemon essential oil
  • ¼ cup crushed lemon drops
  • 1 cup powered sugar
  • parchment paper
  •  
  • - FROSTING ---
  • 1 8oz cream cheese (room temp.)
  • 1½ cup powered sugar
  • ½ tsp vanilla
  • 1 large lemon
  • ¼ tsp lemon extract or 3 drops lemon essential oil
  • Yellow sprinkles (optional)
Steps
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