https://www.copymethat.com/r/X33feeO0U/gazpacho/
115004103
a4YQ91D
X33feeO0U
2024-05-01 10:30:39
Gazpacho
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Ingredients
- subheading: BASIC INGREDIENTS:
- 1 ½ to 2 pounds ripe tomatoes
- 2 thick slices day-old bread
- 1 medium cucumber
- 1 shallot
- 1-to 2 cloves garlic
- 2 tablespoons sherry vinegar
- ¼ cup extra-virgin olive oil
- Salt and pepper
- subheading: OPTIONAL INGREDIENTS:
- Whiz these into the soup or chop them up for garnishing the top: 1 red or green bell pepper, 1 fennel bulb, 3 to 4 tomatillos, 1 avocado, 1 cup corn kernels
- Instead of Bread: handful of almonds or other nut
- Instead of Vinegar: 2 tablespoons balsamic vinegar, 2 tablespoons red wine vinegar, juice from 1 orange, juice from 1 to 2 lemons, juice from 2 to 3 limes
- Spices & Herbs (2 to 3 teaspoons): cumin, smoked paprika, basil, marjoram, tarragon, chile powder
- Other Flavoring Extras: splash red wine, splash white wine, splash hot sauce
- Shop Recipe
- subheading: EQUIPMENT:
- Knife and cutting board
- Blender, food processor, or immersion blender
Steps
Directions at thekitchn.com
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