LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Baked Jamaican Jerk Chicken Wings
Ingredients
  • subheading: CHICKEN:
  • 3 lbs. organic chicken wings, disjointed
  • 2 scotch bonnet peppers, chopped
  • subheading: HOMEMADE JERK SEASONING:
  • 2 to 3 Tbsps Homemade Jerk Dry Rub Seasoning
  • subheading: BBQ JERK SAUCE:
  • 2 Tbsps unsalted butter
  • 2 cups BBQ sauce, premium
  • broth from baked jerk chicken (See instructions on how to retrieve chicken broth from cooked wings)
  • 2 thyme sprigs
  • ½ cup organic chicken stock
  • 1 to 2 Tbsps jerk seasoning paste (I love using the Grace brand)
  • 1 to 2 Tbsps cornstarch (Be sure to mix with 3 to 6 Tbsps warm water)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer