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Ingredients
  • 3 cups Corn Chex
  • 3 cups Wheat Chex
  • 3 cups Rice Chex
  • 2 cups Pretzel Sticks
  • 2 cups Mixed Nuts
  • 1 stick (to 1 ½ Sticks) Butter)
  • 3 Tablespoons Worcestershire Sauce
  • 6 dashes (to 12 Dashes) Tabasco Sauce
  • 3 cloves (to 5) Garlic, Mashed
  • 1 teaspoon Lawry's Seasoned Salt
  • ¼ teaspoon Onion Powder
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