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Best Prime Rib Soup
Ingredients
  • 2 tbsp. extra-virgin olive oil
  • 1 medium yellow onion, chopped
  • 2 medium carrots, peeled and chopped
  • 2 celery stalks, chopped
  • 3 cloves garlic, minced
  • 3 to 4 beef ribs, from a leftover rib roast
  • 8 c. low-sodium beef broth
  • 2 c. water
  • 1 bay leaf
  • 2 sprigs thyme
  • 2 sprigs rosemary
  • Kosher salt
  • Freshly ground black pepper
  • ½ c. red wine
  • 1 c. barley
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