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Fagioli Alla Porchetta
Ingredients
  • 4 cups cooked borlotti, cranberry, cannellini or other similar beans
  • 1 cup bean cooking liquid
  • 1 onion, finely diced
  • 2 cloves of garlic, chopped
  • 3 Tbsp olive oil
  • Sea salt
  • 1 Tbsp Tutto Porchetta
  • 1 cup tomato purée
Steps
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