https://www.copymethat.com/r/VFBSAJxBx/sheet-pan-tomato-basil-gnocchi/
137718789
kSyQAVx
VFBSAJxBx
2024-06-16 22:50:28
Sheet Pan Tomato Basil Gnocchi
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Ingredients
- subheading: CLASSIC PESTO:
- ¼ cup pine nuts
- 4 cups loosely packed fresh basil leaves
- ½ cup finely grated Parmesan cheese
- 3 garlic cloves
- ½ to ¾ cup extra-virgin olive oil
- ¼ teaspoon kosher salt
- ¼ teaspoon freshly ground black pepper
- ¼ teaspoon crushed red pepper flakes
- subheading: GNOCCHI:
- Nonstick cooking spray
- One 16-ounce package uncooked potato gnocchi
- 1½ cups grape tomatoes, some cut in half
- 3 tablespoons extra-virgin olive oil
- ¼ cup Classic Pesto
- 1 teaspoon garlic powder
- ½ teaspoon kosher salt
- ½ teaspoon freshly ground black pepper
- ½ teaspoon dried oregano
- ½ teaspoon dried basil
- Pinch of crushed red pepper flakes, plus extra for serving
- ¼ cup freshly shaved Parmesan cheese, for serving
- Sprinkle of chopped fresh basil, for serving
Steps
Directions at purewow.com
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