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How to Caramelize Onions (Video Recipe)
Best way to do it…freeze for 3 months
Ingredients
  • 2 to 4 large yellow onions
  • 2 tablespoons unsalted butter, olive oil, or a mix
  • ¼ cup white or red wine, vegetable or chicken stock, balsamic vinegar, or water
  • ½ teaspoon kosher salt
  • ⅛ teaspoon baking soda (optional)
  • 1 tablespoon water (optional)
  • Shop Recipe
  • Large skillet
  • Wooden spoon
  • Bowl
  • Measuring spoons
Steps
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