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Lemon Curd (Recipe I Like)
Ingredients
  • ¼ cup of of melted butter, half stick
  • 1⅓ cup of sugar
  • ¾ cup fresh lemon juice
  • 1 teaspoon grated lemon peel
  • 3 large eggs, and 1 yeggoke
  • 2 pint jars with lids/rings
Steps
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