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Ingredients
  • subheading: DOUGH:
  • 1 cup milk, 2% or whole
  • ½ cup sugar
  • 1 tablespoon instant dry yeast
  • 2 large eggs
  • 1 teaspoon salt
  • ½ cup salted butter, softened
  • 1 teaspoon cinnamon
  • 4 ½ cups flour
  • subheading: FILLING:
  • 1 ½ cups brown sugar
  • 2 ½ tablespoons cinnamon
  • ⅛ teaspoon clove
  • ½ cup salted butter, softened
  • ½ cup heavy cream
  • subheading: ICING:
  • 8 ounces cream cheese
  • ¼ cup salted butter, softened
  • 2 cups powdered sugar
  • ½ tablespoon maple extract
  • ⅛ teaspoon salt
Steps
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