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Instant Pot Chicken Chile Verde Recipe
Ingredients
  • 2 pounds boneless, skinless chicken thighs
  • 4 tomatillos quartered
  • 3 poblano peppers diced
  • 4 ounces green chili peppers 1 can
  • 1 medium onion diced
  • 3 teaspoons minced garlic
  • 1 Tablespoon cumin
  • salt to taste
  • Worcestershire sauce dash
  • ½ cup cilantro roughly chopped
  • 3 limes for serving
  • 16 soft taco size tortillas for serving
Steps
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