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Jalapeño Turkey Burgers!
Ingredients
  • 1 pound ground turkey (I prefer 85% lean, it has more fat which makes for a better burger!) If your ground turkey has excess liquid, be sure to set on paper towels to remove the juices.
  • ½ to ¾ of one jalapeño pepper, minced(I like it hot so I use ¾)
  • 1 medium size shallot, peeled and minced
  • zest and of one lime, and 2 teaspoon lime juice
  • 2 Tablespoon chopped cilantro
  • 1 teaspoon paprika
  • 1 teaspoon cumin
  • ½ a teaspoon sea salt
  • ½ teaspoon black pepper
  • guacamole
  • pico de gallo
  • poached egg (optional)
Steps
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