Pizzette Della Nonna Rosita

I’m a Wife, Mama to five, Gramma to six, and an English teacher in the Pacific Northwest. Putting together tasty meals is my go-to self-care strategy.

1 LB 8 OZ of ready-made tomato sauce 11 OZ. of buffalo mozzarella 20 of bocconcino bread (dinner bread rolls) 4 of sprigs of rosemary extra-virgin olive oil pepper salt

Directions at lacucinaitaliana.com

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