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Grandma's Fresh Apple Cake!
Ingredients
  • So with no further adieu and much pride, I present to you my Grandma Betty’s Fresh Apple Cake!
  • 2 cups all-purpose flour
  • 2 cups granulated sugar
  • 2 teaspoons baking soda
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ½ teaspoon salt
  • 4 cups diced, raw apples, peeled *there was no preferred apple listed in her recipe so I used Granny Smith, a very traditional apple used in baking*
  • ½ cup margarine (or butter), melted
  • ¾ cups chopped nuts *once again, there was no preferred nut listed in her recipe so I used pecan chips, though walnuts work well also*
  • 2 eggs
Steps
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