Yuca Con Mojo + Fried Yuca Patties

I've been following a paleo/primal lifestyle since late August 2013, so all of my recipes are free of grains, legumes, most dairy, refined/artificial sweeteners, preservatives, and additives.

2 lbs fresh yuca or about 1.5 lbs frozen

filtered water, for boiling

juice of 1 lime

½ tsp unrefined salt

½ to 1 cup mojo criollo sauce (with oil included) -- see note in recipe for substitute

1 small white or yellow onion, sliced into rings

Directions at thecuriouscoconut.com

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