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Spicy Baked Sea Trout with Lemon Butter Sauce
Ingredients
  • 2 pounds of sea trout fillets or other firm fleshed fish
  • 2 Tablespoons minced onion
  • ¼ cup stick unsalted butter melted
  • 2 Tablespoons fresh lemon juice
  • 1 teaspoon salt
  • 1 teaspoon paprika
  • 2 teaspoon red pepper flakes
  • dash black pepper
  • 1 Tablespoon capers rinsed (optional)
Steps
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