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Ingredients
  • 1 (12 ounce) package jumbo pasta shells
  • 8 ounces mushrooms, diced
  • 3 cloves garlic, minced
  • 1 onion, chopped
  • 1 pound ground turkey
  • salt and pepper to taste
  • 1 (10 ounce) package frozen chopped spinach, thawed and drained
  • 2 tablespoons chopped fresh parsley
  • 2 cups cottage cheese
  • 1 cup freshly grated Parmesan cheese
  • 1 (32 ounce) jar spaghetti sauce
  • 1 (8 ounce) package mozzarella cheese, shredded
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