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Ingredients
  • 8 oz. package cream cheese, softened (I used low fat)
  •  
  • 1 Tablespoon butter, softened
  • 1 Tablespoon butter, melted
  • 2 cups cooked, chopped (or shredded) turkey OR chicken
  • ¼ teaspoon salt
  • ⅛ teaspoon pepper
  • 1 Tablespoon milk
  • 1 Tablespoon grated or finely chopped onion
  • 1 package (17.3 ounces, or 2 sheets) frozen puff pastry, thawed
  • For serving: turkey gravy
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